Sunday, August 9, 2009
Mastering The Art Of Julia Child
After much anticipation, the Baker Babes went to see the movie Julie & Julia. It was wonderful and definitely lived up to all its pre-release hype. Better yet, it exceeded all of our expectations. The back and forth between the two main characters was done to perfection making us want a second and third helping of these delicious stories. Whether you are baking a cake or making a movie it is necessary to use the finest ingredients in order to create something special. Julie/Julia has certainly done that.
We have adapted Julia Child's "Chocolate and Almond Cake" (Reine De Saba) recipe from her book "Mastering The Art Of French Cooking", volume one. We encourage you to give this scrumptious decadent cake a try.